Recipe: To Try At Home Egg less Zebra Cake

Bradley Rodgers
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Recipe: To Try At Home Egg less Zebra Cake
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Recipe: To Try At Home Egg less Zebra Cake Delicious, fresh and tasty.

Egg less Zebra Cake. Eggless Zebra Cake Recipe Hello Everyone!! Today I am coming with the new recipe of cake. The delicious zebra cake is easily made at home and you can make this cake in a wok or a pan.

A simple eggless zebra cake or a patterned cake with a combination of vanilla and chocolate flavor.

Check out the delicious eggless vanilla chocolate cake with detailed step-wise pictures.

Today I thought of trying zebra cake.

You can cook Egg less Zebra Cake using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Egg less Zebra Cake

  1. Prepare of Unsalted melted Butter.

  2. It’s of Powdered sugar.

  3. You need of Semolina.

  4. You need of Flour/ Maida.

  5. Prepare of Salt.

  6. It’s of Cardamom powder.

  7. Prepare of Hung Curd.

  8. It’s of Milk.

  9. You need of Baking powder.

  10. Prepare of Red Food colour.

  11. Prepare of chopped almonds.

It's the combination of vanilla and chocolate flavor.

Make Choco-Vanilla Zebra Cake instead which like my most of the other bakes is Eggless too.

Striking stripes of Chocolate and Vanilla give us the feel of Zebra and hence the name Zebra Cake.

Zebra Cake is a type of Marble Cake with a difference that the pattern is more defined and the stripes are more aligned.

Egg less Zebra Cake instructions

  1. In a bowl, mix the butter & sugar well using a hand mixer. Seive semolina, flour, add them in butter mixture, then add a pinch of salt, cardamom powder, yoghurt, required amount of milk & mix well. The batter will have a medium consistency. Cover this mixture for around 15-20 minutes..

  2. After 20 minutes, add baking powder in the batter & mix well. If the batter is too thick, add some more milk & add chopped almonds..

  3. Pour equal amount of batter in 2 separate bowls. Add red food colour in one of the bowls batter..

  4. Grease butter in the baking tray, using a spoon, pour some white batter in it, then pour a lesser amount of the red batter, repeat this process until there is a circular layer in the centre. Carefully pour & make the circular layers, so that they do not mix with each other..

  5. To make the zebra design, use a toothpick, draw lines (like radius) from outward side to the centre of batter as shown in the picture..

  6. Bake the cake in an oven for 30 minutes at a temperature of 180℃. Using a toothpick, check weather cake is cooked properly from inside, if the toothpick comes out clean, it is ready, if not, then bake it for another 15 minutes..

  7. And your Eggless Zebra Cake is ready to serve! Cut into pieces as per you wish & enjoy!.

Eggless Zebra cake is a vanilla chocolate cake that is baked together to create patterns.

This is one of the recipes that I am thinking of giving a try for long time.

This is the second time, it turned out to be soft, moist and tasty.

Zebra cake is a combination of vanilla and chocolate cakes and the pattern is got by pouring the batters in a pan alternately.

I have been trying to get the perfect zebra pattern but I am very sad that I have not yet succeeded.