Recipe: To Try At Home Healthy Ghee Carrot, Onion and Oats Dosa with Podi

Recipe: To Try At Home Healthy Ghee Carrot, Onion and Oats Dosa with Podi Delicious, fresh and tasty.
Healthy Ghee Carrot, Onion and Oats Dosa with Podi. Oats Dosa recipe with step by step images. Here is a Healthy Oats Dosa, made without any rice. It is made with fibre-rich oats and is good for diabetics.
The Healthy Oats Dosa tastes as good as regular dosas, especially when served with the trademark.
Healthy Ghee Carrot, Onion and Oats Dosa with Podi This is a very easy breakfast dosa which is very tasty and healthy too with goodness of oats and vegies. #risenshine #goldenapron #Fromthestreets Kanchipuram Masala Dosa is a breakfast recipe that is stuffed with beetroot, carrot, onion and regular potato masala.
This is available in many local restaurants in Kerala and Tamil Nadu.
You can have Healthy Ghee Carrot, Onion and Oats Dosa with Podi using 12 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Healthy Ghee Carrot, Onion and Oats Dosa with Podi
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It’s 1/2 cup of Rice flour.
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Prepare 1/4 of oats powder.
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It’s 1/4 cup of poha or rice flakes.
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Prepare 1/4 cup of curd.
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You need 1/4 of baking soda.
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It’s 1 cup of onions chopped.
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You need 1 cup of carrot grated.
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It’s as needed of Chillies optional.
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It’s to taste of Salt.
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It’s of as required Oil and Ghee.
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Prepare of For Podi roast chana and urad dal,jeera,dry red chilis,curry leavs.
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Prepare of Grind podi ingredients into coarse powder.
Dosa is a favorite breakfast recipe, try to make variations by adding some vegetables which ends up making it a healthy start for your day.
Kanchipuram Masala Dosa is a healthy way to treat your kids with.
Podi onion dosa is a simple and easy South Indian dosa, which can be served when you are running out of time to make a chutney or sambar.
I always love milagai podi with dosa during the recent trip to chennai, happened to have podi onion dosai in Sangeetha restaurant, made me to get addicted to that and i had the same in many restaurants too.
Healthy Ghee Carrot, Onion and Oats Dosa with Podi instructions
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Mix all the above ingredients except chilies,onions, carrot,oil and podi and make a semi thick batter.rest for 5 minutes.
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Heat A tawa and pour a laddle of batter with few drops of oil your and add your toppings grated carrot,onions and chillies…
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Add a little ghee once dosa roasts on both sides and sprinkle the podi on it.Dosa is ready to serve.with your favourite chutneys or just like that you can have it..
To make quick and easy oats dosa, we will first make an instant batter.
It is available in market in pre-packaged form but, if you don't find one or wish to make oats flour at home, simply roast the rolled oats or quick cooking oats till light brown and aromatic.
Oats dosa is a healthy and instant breakfast dish.
It is very simple and quick breakfast.
Instead of having hazzle in soaking rice and urdal and then grinding for a long time, occasionally we can try this yummy dosa.