Easiest Way to Prepare Delicious Good day biscuit modak

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Easiest Way to Prepare Delicious Good day biscuit modak
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Easiest Way to Prepare Delicious Good day biscuit modak Delicious, fresh and tasty.

Good day biscuit modak. Make every day a Good Day with irresistible Cashew Cookies. Treat yourself to the indulgence of rich ingredients or enjoy them with with friends. Good Day will act as an enabler in enjoying all those small moments in everyday life!

Other variations of biscuits can be also used - Almonds or Almonds & Cashew nuts Biscuits.

How does this food fit into your daily goals?

In a large bowl, whisk flour, baking powder and salt.

You can have Good day biscuit modak using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Good day biscuit modak

  1. You need 50 gm of Butter.

  2. It’s 1 packet of Good day biscuit.

  3. You need 1 tsp of Elaichi powder.

  4. Prepare 2 tbsp of Powderd sugar.

  5. You need of For filling- chopped nuts.

  6. Prepare 1 cup of For sauce- fresh orange juice.

  7. You need 1 tsp of Sugar.

  8. You need 1/6 tsp of Black salt.

Cut in butter until mixture resembles coarse crumbs.

Add milk; stir just until moistened. the ALL NEW GOOD Day It's a Smile that makes it a Good Day!

The smaller joys of life that can brighten up one's life everyday often get ignored in the pursuit of larger joys.

With its tagline of "Har cookie mein kayi Smiles." Good Day will act as an enabler in enjoying all those small moments in everyday life!

Good day biscuit modak step by step

  1. Grined biscuit and mix melted butter sugar and elaichi powder..

  2. Now Knead and make a smooth dough. Stuff and make Modak. Boli the juice in a pan add sugar and black salt cook until thickened.serve..

Line a large baking sheet with parchment paper.

In a large bowl, whisk together flour, baking powder, sugar, and salt.

Using a box grater, grate butter over the flour.

Whether they're playing simple side dish or starring role, these light and flaky homemade biscuits are an inexpensive and easy way to serve up some classic comfort at the table.

While these classic biscuits are right at home as part of a breakfast or brunch.