Easiest Way to Winter Perfect Pizza pockets

Easiest Way to Winter Perfect Pizza pockets Delicious, fresh and tasty.
Pizza pockets. Roll each portion of pizza pocket dough into rounds. Fold dough in half and close with fork tines. When you are ready to make the pizza pockets, take half the dough and roll it out into a large rectangle.
If you can't make up your mind, prepare half of the calzones with ham and the other half with pepperoni.
This pizza pocket recipe features one can of Pillsbury refrigerated crescent dinner rolls and makes four servings to help you win dinner.
While we suggest pepperoni and mozzarella cheese in this recipe, you can customize your own pizza pocket to your tastes (that's the benefit of making your pizza at home!
You can have Pizza pockets using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Pizza pockets
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It’s 16 slices of Bread.
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Prepare 2 of Onion medium sized.
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Prepare 1 large of Carrot.
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You need 2 of Capsicum medium sized.
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Prepare 3 tbsp of Corns.
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It’s 8 cloves of Garlic.
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Prepare 2 tsp of Butter.
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It’s 3 tbsp of Pizza sauce.
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Prepare 3 tbsp of Grated cheese.
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You need as required of Oil for frying.
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You need to taste of Salt.
Meanwhile, warm the remaining pizza sauce.
If desired, brush the pockets lightly with olive oil as soon as they come out of the oven and then sprinkle with a little freshly grated parmesan cheese.
I made my own homemade pizza sauce and I used reduced fat crescent rolls and turkey pepperoni.
The boys thought this was a fabulous idea–handheld pizza rolls!
Pizza pockets step by step
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Finely Chop all the vegetables.
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Heat a pan, add butter and saute all the vegetables by adding salt to it,do not overcook..
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Add pizza sauce and transfer to a mixing bowl.let it cool completely then add grated cheese.stuffing is ready..
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Take a Bread slice, trim its edges and roll it thin using a roller pin..
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Brush water to the sides of bread, fill stuffing and make the pockets,seal it properly by pressing with fingers.
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Prepare all the pockets in the same way..
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Heat oil and deep fry the pizza pockets till golden color and crispy texture, serve hot with ketchup..
Homemade Pizza Pockets are made from a simple homemade pizza dough recipe filled with sauce, pepperoni, sausage and cheese.
Place a rectangle of pastry on top and seal the edges with a fork.
Brush the pockets with egg wash.
My mom made pizza pockets for me, I for my kids and my daughters are now trying.
Your dough recipe is far more user friendly that what we used amd not as "doughy".