Easiest Way to Prepare at dinner Vegetable cake

Easiest Way to Prepare at dinner Vegetable cake Delicious, fresh and tasty.

Vegetable cake. Vegetable cakes are a great way to use leftover veg, and just generally get more of the good stuff into your diet. But aside from that cakes made with vegetables can also be incredibly tasty. Vegetable Cake is now the need of the hour.

This is a softly spiced carrot cake made with raisins steeped in sherry.

Breakfast is perhaps where we all have the most difficult time fitting vegetables into our day.

To make Sweet Vegetable Cake, combine Giant Bee Honey, Sap, Rockarrot, Longrass, Savoroot, Stimulant, Fiber, and Waterskin in a Cooking Pot.

You can have Vegetable cake using 21 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vegetable cake

1. It’s of cup sooji(semolina).

2. You need of besan(gram flour).

3. Prepare of cup rice flour.

4. You need of cup curd.

5. You need of cup water.

6. It’s of ginger garlic chilli paste.

7. You need of cup grated carrot.

8. You need of spoon crushed corn.

9. You need of spoon grated gourd.

10. Prepare of spoon finely chopped spring onion.

11. Prepare of spoon finely chopped coriander.

12. You need of spoon finely chopped fenugreek leaves.

13. You need of crushed peas.

14. Prepare of Curry leaves.

15. It’s of to taste Salt.

16. You need of as needed Oil for temper.

17. Prepare of Mustard seeds.

18. It’s of white sesame seeds.

19. You need of asafoetida.

20. It’s of cup classic mayonnaise.

21. You need of cup burger Mayonnaise Let chup to serve.

Try it and I think you will agree that it is the best!!

My fiance LOVES carrot cake, and yesterday was his birthday so I decided to look for a carrot cake recipe.

He was very specific that he wanted pineapple, coconut and lots of nuts in his carrot cake.

I made this cake with a few modifications and he LOVES it!

Vegetable cake instructions

1. First of all take a mixing bowl and add sooji and flour to it.now add curd and mix it thoroughly well.now add water if required and keep it aside for 15 minutes..

2. Now add salt and ginger chilli garlic paste and mix well now its time for temper.take 2 tsp oil and heat it.after that add mustard seed,sesame seed, asafoetida and curry leaves.now pour this on batter.mix batter well..

3. Now mix well and divide in 3 parts.and.

4. In the first part add grated carrot.and mix well.in second part add crushed corn only.now in third party add all green veggies given above well.and mix it well..

5. Now take a pan add 1 spoon oil and pour green batter and cover the lid.cook it for 10-15 minutes.after Cooking remove lid and cool down it.now pour white batter and cook it for same.now apply 2 spoon burger Mayo and spread. It..

6. After spreading it put white layer on it.after that pour carrot batter in pan and cook it.after cook cool and put on the white layer..

7. Now three layered cake is ready.lets decorate it.apppy burger Mayo on top of the cake and spread it.then fill classic mayo in piping bag and make design a you want.cut a piece of cake and serve it..

Says that it rivals his favorite carrot cake recipe.

For entertaining, I typically just put vegetables and dip in a pretty divided serving tray, but this Vegetable Cake is just so creative.

With a few extra minutes of your time, you can create such a fun option for your guests, and make healthier food choices at the same time.

What an amazing twist to the traditional veggie tray.

These are more of an adult treat, with crunch from the scatter of pumpkin seeds.