Recipe: Delicious Fried Aalu chips

Recipe: Delicious Fried Aalu chips Delicious, fresh and tasty.
Fried Aalu chips. In India, chipsona potato (kufari aalu) is used for finger chips recipe. Chipsona aalu (potato) are low in starch and sugar. So, here is the Perfect Homemade French Fries Recipe.
Here are recipe to make aloo ke crispy and crunchy chips at home like you eat at restaurant.
Remove from the oil and place these fried potatoes on paper towels to help absorb the excess oil.
Then, add Salt and Chilli powder mixture to the fries.
You can cook Fried Aalu chips using 5 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Fried Aalu chips
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You need of Potatoes.
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Prepare of Salt.
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Prepare of Oil.
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You need of Red Chilli powder.
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It’s of Chat masala powder.
Serve hot to be consumed immediately after preparation.
how to make homemade french fries with detailed photo and video recipe. a hugely popular deep-fried snack recipe made with less starch potatoes. the concept of french fries was popularised by the fast-food chain mcdonalds and served as sides with burger or sandwich meal. store-bought comes with artificial preservatives for the extra stiffness, but the same.
Luckily, making your own crispy sweet potato fries is easy to do in your oven.
That means you don't need a deep fryer.
Fried Aalu chips instructions
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Peel, wash all potatoes..
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Make chips with the help of chips slicer..
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Heat water in a deep sauce pan add salt and all chips and boil for 5 to 8 minute..
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Spread one by one all chips in sunlight for 2 days..
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When it dried, heat oil in a pan and fry it..
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Sprinkle red Chilli powder and chat masala serve with tea..
These products are highly appreciated for their high nutrition value, crispy, exquisite taste and freshness.
Potato fry recipe or aloo fry recipe with a quick video and step by step photos.
Potato is a versatile vegetable and can be used to prepare many dishes like curries, pulao, snacks & even stir fry.
These spicy stir fried potatoes will be a great addition to your meal.
Just serve them as a side & they go so well with rice or roti.