How to Best Delicious Potato pizza

How to Best Delicious Potato pizza Delicious, fresh and tasty.

Potato pizza. Start layering the potato slices over the pizza dough in the pan, overlapping the slices slightly until all the dough is covered (unlike a traditional tomato pizza, you don't need to leave an edge of dough; I did so for the sake of the photos, or else the pizza would just look like slices of potatoes, but I'd recommend going all the way to. Potato pizza like the ones served at one of my favorite restaurants a few years ago. Pizza is a weeknight staple at our house (when made with dough from our local bakery) and this is GREAT one.

Drizzle the remaining olive oil on top of the pizza, then sprinkle it with fresh pepper, rosemary, oregano, basil, and Parmesan.

Generously brush dough with rosemary oil.

Drain potatoes, discarding lemon juice, and cover onions with half the potatoes.

You can have Potato pizza using 12 ingredients and 13 steps. Here is how you cook that.

Ingredients of Potato pizza

1. You need 3 of Potatoes large size.

2. You need 1 packet of Nilons Sezchwan chutney.

3. It’s 2 of Cheese cube.

4. It’s 3 tsp of Boiled corn.

5. You need 1 of Tomato.

6. You need 1 of Capsicum.

7. It’s 2 tsp of Oregano.

8. Prepare 1 tsp of Pizza masala.

9. Prepare To taste of Salt.

10. Prepare As needed of Oil for frying.

11. It’s 4 tsp of Cornflour.

12. Prepare 6-7 of Kebab sticks small size.

Crumble half the goat cheese over potatoes.

Who knew that potatoes were so amazing?

Here they are turned, very cleverly, into a fabulous pizza crust.

This snazzy crust is topped with lightly sauteed vegetables and tofu, and then layered with cheese and tomato sauce, and finished with tomato slices Directions.

Potato pizza step by step

1. Take potatoes,.

2. Peel it and made long strips..

3. Take a bawl,add water and salt,and deep the potatoes for 10 minutes..

4. Then sieve the water and cover the cornflour all over on it.sprinkle it..

5. After 5 minutes,deep fry it..

6. Add 5 or 6 potatoes strips to the kebab sticks..

7. Spread szechaun chutney on potatoes kebab stick..

8. Add cheese crush on it..

9. Add spread boiled corn,small pieces of tomato and capsicum on it..

10. Sprinkle oregano,salt and pizza masala on it..

11. Now,hit the gas,put kadhai on it,add any plate on it for baking,put all potato sticks on it,cover with a lid.first hit gas for 5 minutes on high flame then low the flame for 5 minutes.Then off the gas..

12. My Potato pizza is ready to eat and serve..

13. Serve it with sauce..

Prepare crust according to package directions.

In a large saucepan, bring the tomatoes, water and oregano to a boil.

Remove from oven, and allow to cool slightly; slice into pieces, and serve.

Potato pizza is also delicious served at room temperature.

In large saucepan or dutch oven, boil potatoes until very tender.