Easiest Way to Summer At Home Aloo ki Crispy Vrat Special Masala Chips

Mable Osborne
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Easiest Way to Summer At Home Aloo ki Crispy Vrat Special Masala Chips
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Easiest Way to Summer At Home Aloo ki Crispy Vrat Special Masala Chips Delicious, fresh and tasty.

Aloo ki Crispy Vrat Special Masala Chips. Aloo puri is made just the way you make your aloo paratha, what differs is the mode of cooking. In this recipe, food vlogger and Youtuber Parul gives a twist to the traditional aloo puri with her own masala aloopuri. These puris are so crispy and tasty that you really do not require any additional sabzi, chutney or anything to pair them with.

Ye bohot hygienic hain aur vrat me chai ke sath khaa sakte hain kyunki isme sendha namak ka istemal kiya gaya hai.

I love fries, especially in masala sauce!

Vrat Special Raw Banana Chips/ Banana wafers How to make quick and easy banana chips for fasting / Navratri vrat.

You can cook Aloo ki Crispy Vrat Special Masala Chips using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Aloo ki Crispy Vrat Special Masala Chips

  1. You need of medium sized Potato.

  2. It’s of Singhara Flour.

  3. Prepare of Jeera.

  4. You need of Raw Coriander.

  5. It’s of Saunf.

  6. It’s of Chilli flakes.

  7. Prepare of Coriander.

  8. It’s of Salt.

  9. You need of Oil for frying.

Vrat Special Raw Banana Chips- step by step presentation of easy and light Navratra fasting food recipe with raw banana.

Navratri Vrat Suran Chips is a perfect snack to binge on the days when you are fasting.

These easy-to-make chips are made by deep frying jimikand (elephant foot yam) and sprinkling the chips with sendha namak, pepper and sugar, giving it a salty-sweet taste.

These chips are also popularly known as Suran Phodi.

Aloo ki Crispy Vrat Special Masala Chips instructions

  1. Peel and wash the potatoes and cut the chips..

  2. Take the chips out of the water..

  3. Coarsely grind fennel, dhania and cumin seeds. Add chilli,.

  4. Now add all spices and salt..

  5. Now add aata and coriander and mix well..

  6. Heat the oil and fry chips on medium flame..

  7. Till golden brown colour.

  8. Ready to crisp potato masala chips..

Make dry potato chips and then fry it whenever you want to eat.

Take big sized Desi potatoes to make Dry Potato Chips.

The chips made from these potaoes are very tasty. हिन्दी में पढिये : Potato Chips Recipe - Aloo Chips Recipe.

Method - How to make Potato Chips Aloo fry, jeera aloo or tawa aloo - all these potato dishes are the simplest and the most common Indian dishes that highlight potatoes, and only potatoes, as the star of the dish.

Of course, there are spices to add flavour but it is the potatoes that snatch the credit every single time.