Easiest Way to Winter Appetizing Sooji Cake

Cody Long
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Easiest Way to Winter Appetizing Sooji Cake
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Easiest Way to Winter Appetizing Sooji Cake Delicious, fresh and tasty.

Sooji Cake. Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. Semolina Cake is a pretty popular Indian cake. Rava cake (eggless) is really easy to make at home, does not require any special equipment or expertise, which makes it a perfect beginner's cake.

Another speciality of this cake is that it is eggless and made in cooker.

It has rich flavour and texture.

Do try this recipe at home and drop a comment for me.

You can have Sooji Cake using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Sooji Cake

  1. Prepare of &1/2 cup semolina.

  2. It’s of powdered sugar.

  3. It’s of baking powder.

  4. Prepare of baking soda.

  5. You need of oil.

  6. Prepare of curd.

  7. It’s of all purpose flour.

  8. Prepare of tooty Frooty.

  9. Prepare of milk.

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For more recipes related to Suji Cake checkout Vegetable Upma, Rawa Dosai, Suji Aur Dahi Ka Cake, Kuzhi Uppu Paniyaram.

You can also find more Snacks and Starters recipes like Crispy Chicken Fingers Pizza Indiana South India Fried Chicken Shish Taouk-SK Khazana Eggless Rava Cake-Sooji Cake-Semolina Sweet Cake Recipe.

This is one of the simplest and easiest cake made with semolina and loads of nuts and dry fruits.

Sooji Cake instructions

  1. In a bowl add curd,add powdered sugar,add oil mix it well.now add semolina.

  2. Mix it well again.now add all purpose flour again mix and apply cut and fold method..

  3. Now add little by little milk,add baking soda,add baking powder,add vanilla essence.

  4. Mix it well properly.now prepare pourable consistancy cake batter.now take a cake tin and place a butter paper inside it and now grease with oil.now transfer mix into the cake tin.tap to remove air bubbles..

  5. Garnish with tooty Frooty.now take a heavy based tawa and let it heat for 7-8 min.place the cake tin on the tawa.cover with glass lid properly.bake on a medium flame for 40-50 min.after 40-50 min..

  6. Check with a knife,the knife is clean,the cake is baked perfectly.let it cool for 10 min.insert knife and separate edges.place a plate and demould cake by tapping.remove the butter paper,cake is ready..

Make this easy and quick cake for New Year and spend more time with your family.

Tasted this traditional sooji cake first time when one of our family friend gave this cake for Christmas.

Got the recipe from her and tried out immediately.

I have to say, this is one of my fav cake that i have baked.

I totally love the texture of the cake because the crispy part of the cake is really too good. rava cake recipe