Recipe: Tasty Roohafza Cake Shots

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Recipe: Tasty Roohafza Cake Shots
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Recipe: Tasty Roohafza Cake Shots Delicious, fresh and tasty.

Roohafza Cake Shots. how to make eggless cake with ruhafza syrup is a simple yet delicious cake flavour which can be made with simple ingredients commonly available in the kitchen. Roohafza syrup needs no introduction and this is one of the most loved summer drink. This deep red and fragrant syrup is so.

RoohAfza cake came from, she tells us. "Since the colour, when mixed with milk, reminded me of the rose milk that I grew up on, I decided to add a dash of this rosy syrup to the cake too." This tried-and-tested recipe, she tells us, is always a hit on her table,. #custardshots #learnlively #artisahani #oreocustard #mangocustard #roohafza #custardpudding Hope you like watching this video !

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Bake a Rooh Afza (Rose) Cake.

You can have Roohafza Cake Shots using 20 ingredients and 10 steps. Here is how you cook it.

Ingredients of Roohafza Cake Shots

  1. You need of For white Chocolate pudding sauce.

  2. You need of Cornflour.

  3. You need of milk powder.

  4. You need of sugar.

  5. It’s of milk.

  6. You need of Vanilla essence.

  7. You need of Milk compound pieces.

  8. It’s of heavy whipping cream.

  9. Prepare of For Roohafza Cake-.

  10. It’s of Semolina (fine).

  11. Prepare of whole wheat flour.

  12. Prepare of fresh curd.

  13. You need of malai/oil/butter.

  14. You need of jaggery powder/ sugar.

  15. Prepare of milk.

  16. It’s of baking powder.

  17. You need of baking soda.

  18. You need of Vanilla essence.

  19. You need of red colour.

  20. It’s of Roohafza.

OurEyesEatFirst.com (to view entire recipe you have to use the scroll bar on the right of the recipe.

See recipes for Banana Roohafza Smoothie, Roohafza milk too. this rooh afza syrup recipe is very invigorating syrup extensively used all through summers. if you make this syrup once, your job to make any of the recipe becomes easy. during the tremendously hot summers, the minute you reach home sweaty, it is extremely tough to make out something refreshing at the spur of moment and most of the times you.

One of its many uses is as a drink to break the fast of Ramadan.

Rooh Afza is popular with the locals of India.

Roohafza Cake Shots step by step

  1. Lets prepare white chocolate pudding sauce. In a pan, add cornflour, milk powder, sugar and half cup milk. Mix all of this without any flame to avoid lumps..

  2. Now add remaining half cup milk and mix again to make a lump free solution..

  3. Now put the solution on medium heat, add heavy whipping cream and stir continuously to avoid any types of lumps and layer forming..

  4. Once the solution gets thick, add vanilla essence and chunks of white chocolate compound. Stir until it melts. switch off the flame..

  5. Transfer this sauce into a bowl and let it cool before covering it with cling wrap. Once it has cooled down, secure it with a cling wrap and refrigerate for 3 to 4 hours so that it sets nicely..

  6. Now to prepare cake, in a big mixing bowl, add sugar and Malai/oil/butter. Whisk..

  7. Now add all other ingredients mentioned in the cake section of ingredients. Whisk lightly and bake in a preheated oven for 40-45 minutes at 180 degrees..

  8. Once the cake is done, cool down and cut few pieces. Crumble with hand and keep aside..

  9. Now take shots glasses and put first layer of crumbled cake followed by white sauce and repeat the layers alternatively depending upon the size of glass..

  10. Refrigerate for only 15 minutes before serving..

How to make Rooh Afza Iced Tea.

PREPARATION: In a kettle or vessel use to make tea, bring water to boil and drop in black tea bags.

Gently muddle lemon and mint leaves using a muddle and strain in the above made green tea.

Apart from these four drinks, Hamdard has a range of snacks lined up for the coming months such as RoohAfza infused muffins, cruffins, cake in a jar, pastries etc.

Rooh Afza Milkshake is ready to be.