Recipe: At Home Fanta Cake

Recipe: At Home Fanta Cake Delicious, fresh and tasty.

Fanta Cake. For the cake: mix together the eggs, sugar, vanilla and oil. Add flour and then Fanta and mix well. Fantakuchen is a favourite cake for kids in Germany.

This easy cake can be prepared in no time.

I think it's the bubbles in the Fanta® that make the cake so fluffy.

It's especially good for children's birthdays as the cake doesn't rise so high and so is easy for smaller kids to eat.

You can have Fanta Cake using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Fanta Cake

1. Prepare 200 grams of milkmaid (1/2 tin).

2. Prepare 150 grams of maida.

3. It’s 60 ml of oil.

4. You need 100 ml of fanta or mirinda.

5. It’s 2 tsp of baking powder.

6. You need 3-4 drops of vanilla essence (optional).

In a large stand mixer bowl, add in the eggs, sugar, vanilla, oil and beat on a medium-high speed until it's pale yellow and fluffy.

Add in the flour and fanta to the batter.

Fanta Pound Cake has a fabulous texture as every good pound cake should, a slight orange flavor, and a thick cream cheese icing.

It's basically a pound cake with a little orange flavoring from Fanta soda and some orange zest.

Fanta Cake step by step

1. Grease the baking tin, line it with baking paper and keep it aside. Preheat the oven at 180°.

2. Sift maida and baking powder two times and keep it aside..

3. Add oil, vanilla essence and milkmaid in a big mixing bowl and whisk it for 1-2 minutes or till well incorporate..

4. Start adding maida and baking powder mixture.. and fanta in 2-3 batches and mix it well (you dont have to over mix it, just make sure that all things are nicely mixed together)..

5. Transfer the cake batter into the lined cake mould and bake it in preheated oven at 180° for 25 minutes. Let it cool down completely..

6. Demold it and dust some powdered sugar over it with the help of strainer. Slice it and your fanta cake is ready to serve..

7. Tips:- You can also make it with coke or unflavoured soda water too.😊.

In a large stand mixer bowl, on medium-high speed, beat eggs, sugar, vanilla and oil until pale yellow and fluffy.

Add flour and Fanta to the batter.

Stir in baking soda, beat until incorporated.

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