How to Winter Tasty Coconut cornflakes steamed cake

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How to Winter Tasty Coconut cornflakes steamed cake
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How to Winter Tasty Coconut cornflakes steamed cake Delicious, fresh and tasty.

Coconut cornflakes steamed cake. If using a regular steamer, transfer cake pan to steamer and close. If using pot: place the small pastry molds inside the pot and then put the cake pan over them. Slowly put water into the pot, carefully not to get water into the cake batter, until the water almost reaches the top of the.

Take out and slice into squares - then enjoy!

In a small saucepan, heat milk and butter until butter melts.

Corn cakes are a staple in Brazilian cuisine, especially during the winter festivities.

You can have Coconut cornflakes steamed cake using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Coconut cornflakes steamed cake

  1. You need of Semolina.

  2. Prepare of Maida (All-purpose flour).

  3. Prepare of half grinded cornflakes.

  4. It’s of grated coconut.

  5. You need of brown sugar.

  6. Prepare of coconut sugar.

  7. Prepare of butter.

  8. You need of cinnamon powder.

  9. It’s of baking powder.

  10. You need of salt.

  11. It’s of half grinded cashew nuts.

There are probably more corn cake recipes than there are people in Brazil.

Beat the eggs and mix with sugar very well.

Add coconut milk and glutinous flour, and combine until very smooth.

Moist, Soft And Fluffy steamed Condensed Milk Cake.

Coconut cornflakes steamed cake instructions

  1. Mix all the ingredients together & blend them into blender. Because mix all the ingredients properly..

  2. Now greased small bowls or your choiceable cookie shaper. Pour the batter into shaper or bowl..

  3. Decorated with cornflakes & Cashew nuts..

  4. Decorated with cornflakes & Cashew nuts..

  5. Now put a steamer into heat with water. Then set those batter bowls & steamed it for 30-40 minutes..

Method: Take sugar, oil, milk, vanilla,egg in a bowl and mix well.

Take flour, cocoa, baking soda, baking powder in a bowl and mix well.

Whisk together rice flour, sugar, baking powder, and salt.

Add coconut milk and water, adding more water if needed.

See recipes for Instant Coffee with Instant Steamed cakes too.