Easiest Way to Blends Yummy Oats Idli

Easiest Way to Blends Yummy Oats Idli Delicious, fresh and tasty.

Oats Idli. A quick and instant recipe of idli made with oats. This recipe is similar to the way we make Rava idli. apart from oats, I have also used rava or cream of wheat in the batter. On occasions, I do add few veggies in the batter and at times I make the idlis without any veggies.

Rava Idli and this oats idli are a stand by when I do not have stock of idli dosa batter but prefer to eat idli.

These oats idli are good if paired with a real good chutney or a tiffin sambar. oats idli recipe

steamed oatmeal idli with detailed photo and video recipe. an healthy and tasty savoury cake recipe made with powdered oats and yogurt. it is an urban fusion recipe made generally as breakfast recipe to those who cannot consume rice based idlis. it is very similar to rava idli in terms of texture and appearance and can be ideally served as it is without.

You can have Oats Idli using 17 ingredients and 4 steps. Here is how you cook that.

Ingredients of Oats Idli

1. You need 1 cup of oats.

2. You need 3 tsp of oil.

3. Prepare 1 tsp of mustard seeds.

4. Prepare 1/2 tsp of urad dal.

5. It’s 1 tsp of chana dal.

6. It’s 1/2 of cumin seeds.

7. Prepare leaves of curry 7-8.

8. You need 1/2 tsp of ginger paste.

9. You need 2 of finely chopped green chilli.

10. You need 1 of grated carrot.

11. Prepare 1/4 tsp of turmeric powder.

12. Prepare 1/2 cup of semolina.

13. You need 1/2 of curd.

14. You need 2 tbsp of finely chopped coriander.

15. Prepare 3/4 tsp of salt.

16. You need of few cashew nuts.

17. Prepare 1/2 tsp of eno.

Oats - This is the star ingredient of this Idli recipe.

Opt for instant oats and powder them in your mixer grinder before mixing it with other ingredients.

You can even use rolled oats for this recipe.

Semolina - Along with powdered oats, semolina is also added that enhances the texture of Oats Idli.

Oats Idli instructions

1. Lets take oats in a pan and dry roast them on low flame until turn crispy. Let them cool down, transfer into a blender and make a fine powder..

2. Now lets take oil in a pan, add musturd, urad dal, chana dal, cumin sedcs, curry eaves and saute for a while. Now add ginger paste, finely chopped green chilli and saute well. Now add grated carrot, turmeric powder and saute for 2 mins. Now add samolina/rava, mix it well and saute for another 2 mins..

3. Now add oats powder and saute on low flame until it turns aromatic. Switch off the flame, let it cool completely and transfer into a bowl. Now add yogurt, half cup water and mix well. Make sure for no lumps. then add chopped coriander, salt, half cup water and mix it well. Consistency should be smooth and leave it for 20 Mins. Now Greece the idli maker with the oil, place one cashew nut in each place. Now add eno fruit salt in the batter, mix gently and dont over mix..

4. Now lets pour the batter into the each place of idli maker and place in a steamer. Steam it for 15 mins. Now take out the idli from te steamer and let it cool down a little bit and then take out the idlis gently and enjoy with Sambhar and chutney..

Oats is a healthy way to kick-start one's day and We try to include it in our diet at least a couple of days in a week.

We make Oats chilla, oats and quinoa dosa, oats chivda, Muthiya, etc.

Oats Idli is Instant and you can make them whenever the Idli craving strikes.

Oats idli recipe-this is the instant version of making idli.

These are simple, quick to make yet delicious and nutritious idlis.