Recipe: At Home Crispy corn cheesy pizza (in kadhai)

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Recipe: At Home Crispy corn cheesy pizza (in kadhai)
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Recipe: At Home Crispy corn cheesy pizza (in kadhai) Delicious, fresh and tasty.

Crispy corn cheesy pizza (in kadhai). So, here is a simple recipe to make perfect pizza without using an oven and yeast. This is cheesy and super amazing pizza. You can easily prepare the pizza with easily available ingredients like refined flour, cheese, some veggies and sauce.

Hey guys, let's together make Atta Pizza at home today without oven, this recipe is made in a kadhai, and the result is absolutely fantastic.

With its crispy golden edges, gooey layer of cheese (right to the edge!), and thick yet delicate crust, it has a texture and taste that make you want more.

Plus, the crust has just five simple ingredients: it's easy to pull off in a home kitchen.

You can cook Crispy corn cheesy pizza (in kadhai) using 17 ingredients and 7 steps. Here is how you cook it.

Ingredients of Crispy corn cheesy pizza (in kadhai)

  1. Prepare 2 cup refined flour of For pizza dough.

  2. You need 2 tsp of samollina.

  3. Prepare 2 tsp of sugar.

  4. Prepare 1/2 tsp of salt.

  5. Prepare 2 tsp of oil.

  6. You need 8-10 gram of instant dry yeast.

  7. You need as needed of Water.

  8. You need of For toppings—.

  9. Prepare As needed of Pizza spread masala.

  10. Prepare To taste of Tomato ketchup.

  11. It’s 1 of onion.

  12. Prepare 1 of tomato.

  13. It’s 1 of capsicum.

  14. Prepare 1 cup of boiled corn.

  15. Prepare as needed of Butter/ghee.

  16. Prepare as needed of Cheese.

  17. You need as needed of Mix herbs.

Forget Dominos and Pizza Hut when you can now make a better pizza at home that too without oven!

In this recipe you will find the easiest way to make Pizza o.

Cheesy Chinese Bhel Recipe is a fusion recipe popular in the streets of Mumbai.

It is made with crispy noodles tossed along with roasted vegetables in Chinese sauces and cheesy pudina chutney.

Crispy corn cheesy pizza (in kadhai) instructions

  1. Take a bowl and put 2 cups of refined flour, 2 tsp samollina (suji), 2 tsp sugar, 1/2 tsp salt, 2 tsp oil and 8-10 gram instant dry yeast. Knead a soft dough with the help of water (4-5 mins).. put it on side grease with oil for 45 mins. After that once again knead it for 1 min…. Then make balls..

  2. Cut the slices of onion, capsicum and tomatoes. and boil the corn..

  3. Now grease the plate with butter/ghee then take a ball from dough and make pizza base and make holes using fork..

  4. Now spread pizza base masala one pizza base…… (For pizza base masala…Take 4 tsp pizza base powder and mix it with 5-6tsp tomato ketchup). then grate cheese and spread all vegetables and corn as you want then once again grate lots of cheese….. And add corn on top..

  5. Take kadhai put the salt in it for baking….. then put the stand in it… Pre heat for 10 mins… Put the pizza plate on stand… Cook it for 20-25 mins (approx) on medium flame with cover the lid. Check it once After 15 mins..

  6. Put out from the hot plate and place it in another plate. Sprinkle the herbs and Cut it into slices… Homemade pizza is ready… Serve it hot hot……

  7. If you want serve it without sprinkling herbs..

The flavour combination of Indian Chinese and Cheese are out of this world.  Spicy, crunchy and bright this Cheesy Chinese Bhel Recipe makes a great snack for anytime of the day.

Fries topped with smoked gravy garnished with tandoori malai paneer & spring onions.

Chatkazz is India's largest food chain franchise with it's unique serving quality. we have been proud enough to serve Indians for some of its favourite food and along with that we believe to taking up challenges, turn up into opportunity and success is yours.

Tangy & spicy achari flavours on a super cheesy onion pizza- as desi as it gets!

Paneer chunks in your favourite spicy kadhai masala flavors, with toppings of onion & capsicum.