Recipe: To Try At Home Paneer Aloo Methi Matar Pulav

Lora Schwartz
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Recipe: To Try At Home Paneer Aloo Methi Matar Pulav
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Recipe: To Try At Home Paneer Aloo Methi Matar Pulav Delicious, fresh and tasty.

Paneer Aloo Methi Matar Pulav. Fresh methi, pop-in-the-mouth peas and soft golden-fried paneer pieces all sounds festive! Indeed it is special and festive, these three ingredients work so well together. They complement each other well and add to the texture.

Methi paneer pulao is a nice variation to pulao recipe.

Enjoy with any Indian curry, raita or yougrt.

Method: Method For the milk rice.

You can have Paneer Aloo Methi Matar Pulav using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Paneer Aloo Methi Matar Pulav

  1. You need 1 bowl of paneer cubes.

  2. You need 2 of potatoes.

  3. Prepare 1/2 bowl of peas.

  4. Prepare 1 bowl of Methi (fenugreek leaves)plucked cleaned washed.

  5. You need 2 of onion.

  6. Prepare 1 tsp of ginger garlic paste.

  7. Prepare 1 tsp of garam masala powder.

  8. Prepare 2 of green chilli.

  9. You need to taste of Red chilli powder andsalt.

  10. You need 1 tsp of Dhaniya jeera(Coriander cumin) powder.

  11. You need as needed of oil.

Next add in the cubed paneer pieces and mix well.

Now add the garam masala, cooked rice and salt to taste.

Mix well on high flame till all the flavors blend well.

Delicious Methi Paneer Pulao is ready to be served.

Paneer Aloo Methi Matar Pulav instructions

  1. Fry the potatoes in oil with little salt and redchilli powder and keep them aside.

  2. I same oil fry the paneer coated with little redchilli powder, salt, ginger garlic paste, coriander and jeera powder (all in little quantity).

  3. Add onions, curry leaves, green chillies and methi leaves.

  4. Once the onions change colour add ginger garlic paste.

  5. Add green peas and potatoes and coriander.

  6. Add this masala to boiling rice in cooker(electric).

  7. Once the rice is cooked add paneer on the top and serve with any nonveg curry or raitha.

Serve it with a raita of your choice.

Paneer Pulao is one of best and delicious paneer+rice recipe and here I made in easy one pot meal in pressure cooker which is quick yet delicious.

If you like Paneer then paneer pulao is no exception, pair along raita or any side dish of choice this paneer pulao can make any meal fancy and grand even just served along raita this can be satisfying meal provided you like paneer.

Methi or fresh fenugreek leaves is often cooked at home.

Usually I end up making the very simple and homely aloo methi recipe.