Easiest Way to Cook Yummy Sausage gravy casserole

Easiest Way to Cook Yummy Sausage gravy casserole Delicious, fresh and tasty.

Sausage gravy casserole. Is there anything more satisfying and comforting on a lazy, Saturday morning? While you may be tempted to run down to the local fast-food restaurant for a quick bite, you can easily make a sausage gravy casserole that is so good your Grandma will be calling for the recipe, and you will definitely add this casserole to your list of delicious make-ahead casseroles. Using slotted spoon, transfer sausage to baking dish.

Arrange biscuits on top of sausage mixture.

Remove casserole from oven; brush biscuits with melted butter, and sprinkle with chives.

Sausage and Gravy Breakfast Casserole is one of the best breakfast casseroles you'll ever eat.

You can have Sausage gravy casserole using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Sausage gravy casserole

1. Prepare 2 packs of biscuits.

2. It’s 6 of eggs.

3. It’s 3 of hash brown squares (or 1 1/2 cups shredded hash browns).

4. It’s 1 TSP of onion powder.

5. You need 1 TSP of seasoning salt.

6. You need 1/2 of roll of sausage.

7. Prepare 1 of beef bouillon cube.

8. It’s 1/2 cup of flour.

9. You need 2 cups of milk.

10. You need of Hand full shredded cheddar cheese.

Sausage and Gravy Breakfast Casserole is made with biscuits, sausage, cheese and pepper gravy.

It has one of the most marvelous flavors and textures of any breakfast entree you'll ever eat.

This Sausage and gravy Egg Casserole freezes beautifully.

Two suggestions for freezing… Make the breakfast casserole per recipe, serve and eat and then freeze leftovers in individual servings.

Sausage gravy casserole instructions

1. Roll out biscuits and line 9x13 baking dish. (Use 1 roll, save the other for later).

2. Scramble the eggs, spread evenly on top of biscuits..

3. Fry hash browns and season with onion powder/seasoning salt. Add on top of eggs. You can also add any veggies or other meats as well..

4. Brown sausage, bouillon and flour mixture. Add milk and stir continually until gravy consistency..

5. Pour gravy on to mixture then cover with other can of rolled biscuits. Sprinkle cheese on top of casserole..

6. Bake 400° for 15 minutes..

Biscuits and Gravy Casserole is an amazing mix of biscuits, sausage, eggs, cheese, and country gravy in one perfect dish.

It will make any Southerner proud!

It will make any Southerner proud!

This recipe is the most viewed, pinned and liked recipe by readers of Miss Information.

Mix green onion into sausage and spread mixture over bottom of the prepared baking dish.