Easiest Way to Summer at dinner Whole moong dal &oats cheela stuffed with potato &paneer

Easiest Way to Summer at dinner Whole moong dal &oats cheela stuffed with potato &paneer Delicious, fresh and tasty.

Whole moong dal &oats cheela stuffed with potato &paneer. Whole green moong dal recipe - is very easy to make and healthy recipe. It is simmered with onion-tomato and basic spice powders. This moong dal recipe is very homey and requires very basic ingredients.

Instant Pot whole green moong dal is ready and serve hot with any flatbread ,boiled rice, roti, quinoa or eat as a soup.

STOVE TOP PRESSURE COOKER METHOD: Follow the same steps as above.

Whole Green Moong Dal Recipe - Step by Step.

You can cook Whole moong dal &oats cheela stuffed with potato &paneer using 10 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Whole moong dal &oats cheela stuffed with potato &paneer

1. Prepare 1 cup of soaked whole moong dal.

2. It’s 1/4 cup of oats.

3. It’s of Ginger.

4. It’s of Green chilli.

5. Prepare 3 of boild potatoes.

6. You need 1/4-1/4 cup of chopped onion and tomato mashed paneer.

7. Prepare 1 of sabut red chilli.

8. Prepare of Mustard seed.

9. It’s 1/4-1/4 tsp of turmeric methi dana.

10. You need to taste of Salt.

Let the pressure go down by itself and then uncover and keep the moong aside.

Moong Dal makes wonderful soup, or it can be simmered until soft and smooth and spooned on top of a baked potato or cooked grains.

I love the excellent taste, the light yellow color and the creamy consistency.

This green dal is used to make curry, stew, stir fry, soup and even sweet dishes.

Whole moong dal &oats cheela stuffed with potato &paneer step by step

1. Take a pan crackle mustard methidana.

2. Add curry leaves and sabut mirch.

3. Add aalu &paneer.

4. Mix well and add salt,turmeric cook few mnts.

5. Then add onion and tomato mix well.

6. Gas turn off &keep aside mixture.

7. Grind dal oats, ginger &chilli.

8. Make smooth paste.

9. Take a pan spread butter and pour batter make cheela.

10. Stuff veggies.

11. Serve with sauce…

Green gram is also sprouted and added to noodles and sprouts salads.

Dhaba Style Green Moong Dal Tadka Recipe is a lip smacking dal recipe that is made dhaba style with whole green moong dal.

The ghee tadka, gives great flavour to the dal and tastes great when served with phulkas for a simple meal.

Just with a side of salad and raita and some pickle makes a great meal.

Preparing moong sprouts from whole moong dal is another way you can have them in your diet.