How to Summer Tasty Honey Garlic Pork Chops

Lela Brown
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How to Summer Tasty Honey Garlic Pork Chops
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How to Summer Tasty Honey Garlic Pork Chops Delicious, fresh and tasty.

Honey Garlic Pork Chops. Whisk honey, brown sugar, soy sauce, garlic, and butter together in a bowl and pour over the pork chops in the baking dish. Whisk ketchup, honey, soy sauce, and garlic together in a bowl to make a glaze. Sear the pork chops on both sides on the preheated grill.

Crazy GOOD because this recipe is one of the best pork recipes we've ever had.

How to Make Honey Garlic Pork Chops.

Heat a large heavy skillet over medium high heat.

You can have Honey Garlic Pork Chops using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Honey Garlic Pork Chops

  1. You need of Pork Chops.

  2. Prepare of Salt and Ground black pepper.

  3. You need of Garlic cloves, minced and chopped.

  4. It’s of Butter.

  5. It’s of Olive oil.

  6. Prepare of Honey.

  7. Prepare of Cooking wine.

Once the butter is melted and sizzling add the pork chops.

Honey garlic glazed pork chops would also be great with a baked potato or oven fries (because what meal is not improved by fries?).

If you need something super speedy, go for the microwavable quinoa/rice packets Julie mentions in her Costco post, and some lovely steam-in-the-bag broccoli or a quick salad!

Honey Garlic Pork Chops are an easy, flavorful recipe for pork loin chops.

Honey Garlic Pork Chops step by step

  1. Season the chops with salt and pepper (or any steak seasoning).

  2. Pan- sear fry the chops with butter and a little olive oil. Set aside..

  3. In the same pan, saute the garlic until aroma comes out..

  4. Add the honey, then the cooking wine..

  5. Simmer in medium heat until sauce thickens..

  6. Put back the cooked chops into the simmering sauce. Continue to let it simmer for 2 - 3 mins..

This healthy pork chop recipe is ANYTHING but boring.

Pork Chops with Honey-Garlic Sauce Tips How do you make pork soft and tender?

For the most tender pork chops, use a thick, bone-in cut.

How do you keep pork chops from drying out?

To keep pork chops from drying out, be careful not to overcook them.