Recipe: Perfect Carrot jollof rice

Recipe: Perfect Carrot jollof rice Delicious, fresh and tasty.

Carrot jollof rice. Carrot Jollof rice has more vegetables. Carrots are rich in vitamins, minerals and fiber. They are also a good source of antioxidants.

This time we want to explain how you can cook Jollof rice with carrot and green beans.

Carrot jollof rice is an easy way of preparing rice with carrot, this is the best alternative to tomato jollof rice and if you have not tried this specific rice recipe before, you can do so after watching this video, you will definitely fall in love with this yummy delicious jollof rice made with carrot.

Carrot jollof rice is another easy way of making rice with carrot; this is the best alternative to tomato jollof rice.

You can cook Carrot jollof rice using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Carrot jollof rice

1. You need of Rice.

2. It’s of Shredded carrot.

3. Prepare of Seasoning.

4. Prepare of Red pepper.

5. It’s of Shombo.

6. You need of Veg oil.

7. You need cube of Maggi.

8. It’s of Salt.

9. Prepare of Onion.

Some weeks ago, I made this tomato alternative stew with carrots, which I named carrot stew and it was the perfect stew recipe for white rice, steamed potatoes and pasta.

The idea of preparing carrot rice came up as a result of that carrot stew and I wont hesitate to share.

Jollof rice happens to be one of the most popular dishes in Nigeria.

There are many different variations of this recipe - you can do it with vegetables, meat or even tofu.

Carrot jollof rice instructions

1. Wash and parboiled ur rice,drain and set aside.

2. Grate the red pepper,shombo and onions.

3. In a clean pot,add veg Oil and add onions, add the grated pepper and fry..

4. Add water,seasoning, maggi and allow to boil.

5. Add the parboiled rice and allow to steam @ low heat.

6. When almost done add the shredded carrot and stir.

7. Allow to steam for some minutes.

8. Serve with anything.

It is very much loved by West Africans.

Today we will learn how to prepare jollof rice with carrot and green beans.

Add the rinsed rice, crushed tomatoes, cabbage, smoked fish, carrot, water, coconut milk, bay leaf, thyme sprig, curry powder, cayenne pepper, and cumin.

Stir to combine and bring to a simmer.

Cover and decrease the heat to maintain a low simmer.