Recipe: Tasty M and M cookies

Recipe: Tasty M and M cookies Delicious, fresh and tasty.

M and M cookies. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Cream margarine and sugars, then add eggs and vanilla. Drop by teaspoon onto greased cookie sheet placing remaining M&M's on top of each cookie.

You can either freeze the baked M&M cookies or freeze the cookie dough.

If freezing baked cookies, simply let cool completely then add to ziptop bag or freezer container.

Soft and Chewy M&M Cookies - these fun and colorful cookies are perfect all year long and easily changed up with the M&Ms you use.

You can have M and M cookies using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of M and M cookies

1. It’s 1 cup of butter softened.

2. You need 1/2 cup of granulated sugar.

3. You need 1/2 cup of light brown sugar.

4. You need 1 of egg.

5. You need 1 teaspoon of vanilla extract.

6. You need 2 cups of all purpose flour.

7. It’s 1/2 teaspoon of baking soda.

8. It’s 1/8 teaspoon of salt.

9. Prepare 1 cup of M&M’S (mini or regular) candy.

These classic cookie are filled with bits of M&Ms and topped with them too making them one of our go-to's along with our Classic Chocolate Chip Cookies and Sugar Cookies !

The Best M & M cookie recipe.

This M & M cookie recipe is our favorite cookie recipe to make when we need to make cookies for a bake sale or potluck dinner.

They're soft and chewy and the best chocolate M&M cookies.

M and M cookies instructions

1. Preheat oven to 350 F..

2. Mix flour, salt and baking soda and set aside. Cream butter with both sugars in a large bowl until mixture is light and fluffy..

3. Add egg and vanilla and beat to combine. Mix in dry ingredients. Stir in candy..

4. Using a teaspoon and drop a heaping spoon of dough two inches apart on an ungreased cookie sheet..

5. Bake for 10 to 13 minutes or, until edges are just starting to burn. Don’t over bake – you want them to remain soft in the middle..

6. Cool for a few minutes on a wire rack and enjoy!.

Homemade M&M Cookies are a favorite for any age with a glass of cold milk.

Brown sugar gives them a satisfying chewiness, and the M&M's candy coating provides a pleasant crunch.

Cookies baked from scratch always taste so much better than store-bought and these cookies are such a colorful, fun change of pace from the usual chocolate chip or sugar cookies.

Roll the ball of dough around in some M&Ms, making sure the M&Ms stick into the dough, and place the cookie on a parchment-lined baking sheet.

Remove from oven and let rest on the baking sheet.