Recipe: Eating on a Dime Cinnamon Wimbi Porridge

Recipe: Eating on a Dime Cinnamon Wimbi Porridge Delicious, fresh and tasty.
Cinnamon Wimbi Porridge. Millet porridge (also known as "uji wa wimbi" in Swahili) is our star in the morning, because not only is it healthy, but also really easy to make. Making this porridge takes about six minutes to cook and is a really quick, healthy and delicious recipe. With the morning hours getting too busy at times, this millet porridge recipe can come to your rescue as a quick instant breakfast.
The flour: You can use any of the porridge flours with various components from the supermarkets.
However, millet flour (wimbi) is ideal for African porridge.
For variety jazz up your porridge the following ways: sprinkle cinnamon, add slices of fruit, squeeze some lemon juice, milk or ferment it.
You can cook Cinnamon Wimbi Porridge using 3 ingredients and 5 steps. Here is how you cook it.
Ingredients of Cinnamon Wimbi Porridge
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It’s 1/2 cup of millet flour.
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You need 2 tbsp of sugar/sweetener/honey.
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It’s 1 tsp of Cinnamon.
In this recipe, the meal is first mixed with a small amount of cold liquid to make a paste, and then added to the hot liquid (as in adding cornstarch to thicken a.
There may not be a porridge diet, but this healthy and hearty cereal can be part of a weight-loss plan.
Stick with homemade porridge to get the benefits.
There may not be a porridge diet, but this healthy and hearty cereal can be part of a weight-loss plan.
Cinnamon Wimbi Porridge instructions
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Mix the millet four with1/2 cup of water in a small bowl. mix well till smooth..
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Bring 3 cups of water to a boil in a pot.
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Reduce the heat and add the flour mixture to the water. stir continuously till it starts to thicken and bubble. Make sure it is not lumpy..
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Add sugar and 1/2 tspn cinnamon and mix well..
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Turn off the heat and enjoy..
Stick with homemade porridge to get the benefits.
What Are the Benefits of Eating Porridge.
Porridge, a warm breakfast cereal akin to Scottish cuisine, is oatmeal that has been boiled and prepared slowly until a thick consistency is reached.
As this grain derivative packs a generous amount of nutrients, it makes a good addition to a meal plan or an adequate.
The health benefits of porridge range from lower blood sugar levels to weight loss.