How to Autumn To Try At Home My Mixed Beef Stew 😘

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How to Autumn To Try At Home My Mixed Beef Stew 😘
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How to Autumn To Try At Home My Mixed Beef Stew 😘 Delicious, fresh and tasty.

My Mixed Beef Stew 😘. Sprinkle beef with salt and pepper. In a soup kettle or Dutch oven, brown beef in oil; drain. There are soup and stew adaptations of beef stew like my favorite.

Heat olive oil in a large skillet over medium heat.

Season beef with salt and pepper, to taste.

In a large dutch oven or heavy-bottomed pot over medium heat, heat oil.

You can have My Mixed Beef Stew 😘 using 18 ingredients and 13 steps. Here is how you achieve that.

Ingredients of My Mixed Beef Stew 😘

  1. You need 900 g of Stewing Steak.

  2. You need 1 of +1/2 onion chopped.

  3. Prepare 5 of carrots chopped.

  4. You need 1 cup of frozen mixed veg.

  5. Prepare 2 of garlic cloves diced.

  6. It’s 1 of green chilli diced.

  7. Prepare 10 of cherry tomatoes.

  8. Prepare 2 of hanfuls of spinach.

  9. You need 4 of Basil leaves.

  10. Prepare 1 cup of Red wine.

  11. You need 1 tbls of woresestershire sauce.

  12. You need 1 tsp of black cracked pepper.

  13. You need 3 of Dried beef stock cubes.

  14. You need 1 of dried veg stock cube.

  15. Prepare 1 tsp of Sea salt.

  16. You need 1 tsp of dried red pepper.

  17. Prepare 2 litres of boiling water.

  18. It’s 2 of heaped tbls cornstarch/flour mixed in 1/4 Cup cold water.

This is my mom's Puerto Rican comfort soup.

The mix of vegetables and herbs is an influence of the Spanish Canary Island ancestors of some Puerto Rican families.

The soup was adjusted to the vegetables available in Puerto Rico by the addition of corn and pumpkin..

Stifado is a Greek beef stew and my all-time favorite Greek dish.

My Mixed Beef Stew 😘 instructions

  1. In a pressure cooker or in a casserole dish to oven bake.Add the steak pieces,Carrots and tomatoes..

  2. Onions.

  3. Chopped garlic.

  4. Bay leaves and frozen veg.

  5. Green chilli chopped.

  6. Red wine.

  7. Worsestershire sauce.

  8. Salt n pepper.

  9. Dried beef stock and veg stock.

  10. Boiling water.

  11. Tsp crushed peppers (optional).

  12. Stir once and close the lid and cook. 45 minutes in pressure cooker. 1+1/2 hours on low heat in the oven. Or overnight in a slow cooker..

  13. At the end of cooking thicken with cornflour more if you need it thicker. Serve with boiled potatoes or mash potatoes..

Great recipe for My Mixed Beef Stew 😘.

A bit of everything, you can eat on its own with nice bread or have potatoes mashed or boiled whole.

Half the recipe i made a large pan ful and i will freeze some for another time.

Glad i put in what i did and bit of luck it was the.

Place the flour and the pepper in a large resealable plastic bag.