Easiest Way to Blends Yummy Mini Spinach Pies

Katharine Hernandez
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Easiest Way to Blends Yummy Mini Spinach Pies
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Easiest Way to Blends Yummy Mini Spinach Pies Delicious, fresh and tasty.

Mini Spinach Pies. This is even great for brunch. More bite sized party appetizers or brunch recipes I love are Instant Pot Deviled Eggs, Smoked Salmon Pinwheels, and Cauliflower Rice Balls. You can make the filling a day ahead then assemble and bake right before serving.

Reheating your mini spinach feta pies are easy!

You do NOT want to microwave them.

Baking them will ensure they stay flaky!

You can cook Mini Spinach Pies using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mini Spinach Pies

  1. It’s 2 of Pillsberry Uncut Croissant rolls.

  2. It’s 1 lb of Italian sausage.

  3. Prepare 4 of eggs.

  4. It’s 10 oz of frozen chopped spinach, thawed and drained.

  5. It’s 8 oz of mozzarella cheese, shredded (not the pre-shredded kind, we know you were thinking it).

  6. Prepare 1/2 cup of 2% milk.

  7. You need 1 cup of 4% cottage cheese.

  8. It’s 1/2 tsp of salt.

  9. Prepare 1/4 tsp of pepper.

  10. You need 1/3 tsp of garlic powder.

Brushing layers of phyllo dough with melted butter gives your dough extra crispiness Home → → Mini Spinach Pie.

E-mail this product to a friend Item will be shipped overnight.

Ingredients : Spinach, flour, corn oil, lemon juice, Onions, Salt, yeast, sugar.

Home → PIES & CROISSANT → Mini Spinach Pie.

Mini Spinach Pies step by step

  1. Cook and break apart sausage to a crumble. Drain grease and set aside over a paper towel..

  2. In a large mixing bowl, beat eggs. Add frozen spinach, cheese, milk, cottage cheese, salt, pepper, and garlic powder, mix together. Mix in sausage..

  3. Layout croissant dough and cut into 48 squares *Pro-Tip 2 4x6 * Grease pan and stretch out the dough a little and place it into each cup. Fill all the cups and fill with mixture..

  4. Bake 350 degrees for 18 minutes or until golden brown..

E-mail this product to a friend Item will be shipped overnight.

Ingredients : Spinach, flour, corn oil, lemon juice, Onions, Salt, yeast, sugar.

They taste best with fresh spinach..

I prefer them without the tortilla crust, but the kids and my husband like the crust.

I accidentally forgot to grease the ramekins, but they did not stick, so now I do not grease my ramekins.