Easiest Way to Cooking at dinner Moimoi with sausage

Easiest Way to Cooking at dinner Moimoi with sausage Delicious, fresh and tasty.
Moimoi with sausage. When you decide to spend extra minutes preparing breakfast. chidinmapearl. Tomato juice, sausage sliced (Cajun sausage), can Ro-Tel diced tomatoes and green chilies, stewed tomatoes, hot sauce, bushes grilling baked beans I use bourbon and drown sugar, diced onion, Jalapeño diced. Steamed Moi moi with Eko Eda (coarse Ogi/pap).
I'll add sardines to mine next time.
Wash off the black eye and membrane covering.
Blend fine in blender with onions and tomatoes.
You can have Moimoi with sausage using 9 ingredients and 11 steps. Here is how you cook that.
Ingredients of Moimoi with sausage
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Prepare 2 cups of Beans.
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It’s 4 of tattasai.
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It’s 5 of scotch bonnet.
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Prepare 1 of med size onion.
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You need of Seasoning.
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You need 1/4 cup of crayfish (grinded).
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Prepare 1 of root of Ginger(freshly grated).
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You need to taste of Salt.
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It’s 1/4 cup of V egetable oil.
A savory bean pudding, prepared with black-eyed peas.
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Moimoi with sausage step by step
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Wash beans and pound in a mortar to remove peel(back).
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Soak for at least 45 min to an hour to get a nyc moimoi.
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Wash again and add ginger,pepper And onions.
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Take to grinder..
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Add little water.
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Add seasoning n mix well.
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Add crayfish and sausage.
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Add fried oil n mix.
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Pour in containers or nylon or leaves.
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Put inside steamer to steam for 45 mins if need be add extra 10 mins.
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Remove n serve with any sauce of ur choice,palm oil n pepper or yaji.i take mine with KUNUN Gyada..
For the benefit of our friends who can't prepare moi moi yet here's a detailed recipe and ingredient list on how to make moi moi.
This video will show you how to make moi moi Thank you for visiting my channel, I hope you enjoy the watching me cook!
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