Recipe: Eating on a Dime Mince and potato stew

Recipe: Eating on a Dime Mince and potato stew Delicious, fresh and tasty.

Mince and potato stew. Minced Beef and Potato Stew. by OliveOyl. The chilli adds a pleasant kick, and the potatoes help to bulk it up. I like to cook a big batch, and store the rest in the freezer, to eat when I don't have time to cook..

Peel and wash your potatoes (tatties).

Put in a large pan and cover with cold water then put on heat to boil.

A traditional Italian Recipe, this Italian Beef and Potato Stew is an easy comfort food recipe.

You can cook Mince and potato stew using 12 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Mince and potato stew

1. You need 1/2 kg of mince beef.

2. You need 10 of medium potatoes.

3. It’s of Onion.

4. You need of Green pepper.

5. It’s of Red pepper.

6. Prepare of Tumeric.

7. Prepare of Tomatoes.

8. It’s of Red chili powder.

9. Prepare of Red chili flakes.

10. You need of Salt.

11. Prepare of Maggi.

12. It’s of Aromat.

Tender beef and potatoes simmered in a tasty spiced light tomato sauce.

Italian Beef & Potato Stew This is a Classic Italian recipe that you will find for lunch or dinner, at least aContinue Reading Savoury Mince Stew has always been my favourite dinner of all time, esp on a cold day though I would even eat it on the hottest day.

My mum made it better than I ever could, she was an amazing cook.

I introduced it onto a bar menu in Hong Kong a few years back […] Use a slotted spoon to remove the mince and drain the grease.

Mince and potato stew step by step

1. Wash and peel potatoes, cut in cubes.

2. Heat a large pan, add oil and mince beef.

3. Cook meat well and remove from pan.

4. Place the pan back on the stove.

5. Add oil and saute the onion, red bell pepper and green pepper.

6. Add the cooked beef back and mix.

7. Keep stirring to cook evenly.

8. Add salt, maggi, aromat red chili, and all the remaining ingredients except the potatoes..

9. Cover and reduce heat allow to simmer. When it start to sweat and brings out water add potatoes and about 1/2 cup water.

10. Cover and allow to cook.

11. When potato is tender, remove from heat and serve with white rice, bread..

12. Enjoy.

In the same oil, stew the potatoes under a lid with a little water.

Then add all the spices and finely chopped onion, garlic and chili peppers.

Mix everything well, and once the water begins to evaporate, return the mince to the rest of the products and continue to stew.

Hearty Beef and Potato Stew Hearty Beef and Potato Stew.

Make the beef stew the night before, cool to room temperature, and refrigerate; reheat single servings in the microwave or a slow cooker set on HIGH the next day.