Recipe: at dinner Pyaaz ka raita

Cynthia Hale
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Recipe: at dinner Pyaaz ka raita
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Recipe: at dinner Pyaaz ka raita Delicious, fresh and tasty.

Pyaaz ka raita. With spicy flavours of green chilli, chilli powder, coriander and cumin whisked with onion, cream and yogurt, pyaaz ka raita makes for a truly versatile one that can be paired with just about anything and everything! Garnish with chilli powder and coriander leaves and you are good to go. Pyaaz ka Raita Recipe, Learn how to make Pyaaz ka Raita (absolutely delicious recipe of Pyaaz ka Raita ingredients and cooking method) Whip up a bowlful of this comforting raita with onions, cumin, chillies and coriander to enhance the flavour.

This is a must-know, must-try onion raita recipe even for those who have just started out on the path of cooking!

How to make Onion Raita Recipe - Pyaz Ka Raita Recipe.

To begin making the Onion Raita Recipe, slice the onions and chop the green chilli, mint and coriander leaves.

You can cook Pyaaz ka raita using 6 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Pyaaz ka raita

  1. You need of chopped onion.

  2. It’s of salt.

  3. It’s of curd.

  4. Prepare of coriander leaves.

  5. You need of green chilli.

  6. You need of Fresh cream.

In a mixing bowl, add yogurt, salt, and jeera powder and whisk well until smooth.

Next add water to adjust the consistency and add the onions, green chilies, mint and coriander.

This delicious onion raita (also known as pyaz ka raita) with a smoky hint of toasted spices will blow all thoughts of insipid cucumber and yogurt from your head.

Ready in under five minutes, it's perfect to ladle over a good vegetable biryani or to upgrade and replace your regular raita.

Pyaaz ka raita instructions

  1. Take a bowl.

  2. Add curd.

  3. Mash it.

  4. Add onion.

  5. Add and mix it well.

  6. Add corrinader leaves and mix it.

  7. Add green chilli.

  8. Add fresh cream.

  9. Add one pinch black pepper.

  10. Add salt to taste..

  11. Mix it and serve.

Onion Raita is a simple but great dish that can be prepared quickly in no time with just onion and curd.

It pairs well with any Pulao, Biryani, Variety Rice.

I usually prepare raita with onions ,but we have lot of variations that can be made and check here for more Raita Recipes.

The onion raita recipe for biryani or the pyaz ka raita is a pretty simple and quick to make dish.

You can make this with the ingredients right in your kitchen.