Easiest Way to Cook To Try At Home Prosciutto Wrapped Chicken and Apples

Marie Ortega
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Easiest Way to Cook To Try At Home Prosciutto Wrapped Chicken and Apples
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Easiest Way to Cook To Try At Home Prosciutto Wrapped Chicken and Apples Delicious, fresh and tasty.

Prosciutto Wrapped Chicken and Apples. Oven roasted, cheesy prosciutto-wrapped chicken with Honeycrisp apples, roasted garlic, a little crispy sage, and browned butter. All served in a delicious white wine and cider pan sauce…for good measure. It doesn't get simpler, cozier, or more delicious than this crispy prosciutto chicken.

Season the chicken with salt and pepper.

Transfer the chicken to the prepared skillet.

Prosciutto Wrapped Chicken and Apples instructions.

You can cook Prosciutto Wrapped Chicken and Apples using 15 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Prosciutto Wrapped Chicken and Apples

  1. Prepare of chicken cutlets, or 4 boneless chicken breasts, sliced in half horizontally.

  2. It’s of salt and pepper.

  3. You need of apple butter.

  4. You need of crumbled blue cheese.

  5. It’s of thin slices proscuitto.

  6. Prepare of shallots halved.

  7. Prepare of garlic cloves, smashed.

  8. Prepare of honeycrisp apples, cut into 16 wedges.

  9. Prepare of fresh rosemary.

  10. It’s of fresh thyme.

  11. It’s of olive oil.

  12. You need of salted butter.

  13. You need of fresh sage leaves.

  14. Prepare of dry white wine.

  15. Prepare of apple cider vinegar.

Grease an oven-safe skillet with olive oil.

Season the chicken with salt and pepper.

Transfer the chicken to the prepared skillet.

Here is how you cook it.

Prosciutto Wrapped Chicken and Apples instructions

  1. Preheat the oven to 425 degrees F. Grease an oven-safe skillet with olive oil..

  2. Season the chicken with salt and pepper. Spread each cutlet with 1 tsp apple butter, then top with cheese. Wrap 1 piece of prosciutto around each cutlet. Transfer the chicken to the prepared skillet. Arrange the shallots, garlic, and apples around the chicken. Add the rosemary and thyme. Drizzle olive oil over the apples, season with salt and pepper. Transfer to the oven and roast for 15-20 minutes, until the chicken is cooked..

  3. Remove from the over and switch the oven to broil. Remove the apples from the skillet to a plate. Return the chicken to the oven and broil for 1-2 minutes, until the prosciutto is crisp. WATCH CLOSELY. Remove from the oven and place the chicken on the plate with the apples..

  4. Place the skillet with the shallots and garlic over medium heat. Add the butter and sage. Cook 1-2 minutes, until the butter is browned and the sage crisp. Remove the sage from the skillet and add to the plate with the chicken..

  5. To the skillet, add the wine and cider. Bring to a boil over high heat. Boil 5 minutes, until reduced by half. Slide the chicken and apples back into the skillet, simmer 1 minute. Remove from the heat..

  6. Serve the chicken topped with apples. Drizzle over any pan sauce..

Ingredients of Prosciutto Wrapped Chicken and Apples.

You need of salt and pepper.

Here is how you cook it.

Chicken and sage wrapped chicken tenders served with an apple cider gravy.

Paleo, gluten free, grain free, dairy free, sugar free, clean eating, real food.