Easiest Way to Cooking To Try At Home Capsicum Corn Cheese Pizza

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Easiest Way to Cooking To Try At Home Capsicum Corn Cheese Pizza
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Easiest Way to Cooking To Try At Home Capsicum Corn Cheese Pizza Delicious, fresh and tasty.

Capsicum Corn Cheese Pizza. cheese cubes/ mozrella/ pizza cheese; Method: To prepare the vegetable mix, take oil in a pan, add the onions and saute for sometime. Then add capsicum and let cook for sometime. Once, it is slightly cooked, add the chopped tomato and allow to cook for sometime.

Place egg whites, egg, salt, and black pepper in a bowl; stir with a whisk.

Stir in poblano peppers, corn mixture, and cheese.

In a large bowl, whisk together egg whites, egg, salt, and pepper.

You can have Capsicum Corn Cheese Pizza using 15 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Capsicum Corn Cheese Pizza

  1. You need For of base:.

  2. It’s 1/2 cup of wheat flour.

  3. Prepare 1/4 tsp of baking powder.

  4. You need 1/8 tsp of baking soda.

  5. You need Pinch of salt.

  6. You need 2 tsp of oil.

  7. You need 1/4 cup of curd.

  8. You need 1/2 tsp of seasoning.

  9. You need For of topping:.

  10. You need 2 tbsp of schezwan chutney.

  11. You need 1 tsp of butter.

  12. Prepare As needed of corn.

  13. Prepare As needed of capsicum.

  14. You need As needed of seasoning.

  15. It’s As needed of cheddar mozzarella cheese.

Stir in poblano pepper, corn mixture, and cheese.

Unroll pizza dough onto parchment paper.

Fold edge of dough over corn mixture.

Onion Capsicum Cheese Pizza is a homemade simplified version of the veggie pizza using ready made store bought pizza base and made from scratch Indian spiced pizza sauce.

Capsicum Corn Cheese Pizza step by step

  1. In a mixing bowl add flour, baking powder, baking soda, salt, oil, seasoning mix well and with the help of curd knead a soft dough and keep aside for 5 to 10mins meanwhile in a kadai add salt and preheat it..

  2. Roll it then using fork make holes then in a kadai keep a plate and place pizza base and cook in a low flame for 10mins or till done..

  3. Once base is ready spread butter, schezwan chutney, spread veggies of your choice, cheese and sprinkle seasoning and in pan add butter let it heat then place pizza, cover and cook till cheese melts. Serve hot..

Its a delicious fusion that you will absolutely love.

Arrange artichoke hearts, corn and pepper on bread shell.

Sprinkle basil leaves over the tops of pizzas before serving.

In a bowl, combine the spinach, sausage, and bell pepper.

In another bowl, combine the cheese and corn.