Easiest Way to Cook Appetizing Cinnamon roll bites

Easiest Way to Cook Appetizing Cinnamon roll bites Delicious, fresh and tasty.

Cinnamon roll bites. Bake Homemade Buttery Cinnamon Rolls Today! Try Our Easy Recipe From McCormick®. These bite-sized treats taste just like a cinnamon roll, but SO much easier and quicker!

Place dough in bowl, turning dough to grease all sides.

Cinnamon rolls are one of my absolute favorite breakfast foods, dessert food and my snack time food!

Cinnamon, Butter, sugar, Icing… Oh my Heavens YES!

You can have Cinnamon roll bites using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Cinnamon roll bites

1. You need of cinnamon bites.

2. You need 2 cup of all-purpose flour.

3. Prepare 1 tbsp of baking powder.

4. It’s 1/2 tsp of salt.

5. It’s 1/2 cup of cold butter.

6. It’s 1 cup of milk.

7. You need 1/4 cup of brown sugar.

8. It’s 1/4 cup of granulated sugar.

9. It’s 1 tbsp of cinnamon.

10. You need 1/2 cup of melted butter.

11. You need of icing.

12. You need 4 oz of room temperature cream cheese.

13. It’s 1 cup of powdered sugar.

14. You need 1/4 cup of unsalted butter room temperature.

15. It’s 1/2 tsp of vanilla extract.

Basically an inside-out version of that cinnamon roll deliciousness you love without all the fuss!

This Easy Cinnamon Roll Bites recipe is a great way to turn a tube of refrigerated biscuits into an amazing breakfast.

The bites are coated in cinnamon and brown sugar and baked until golden.

A sweet glaze drizzled over them is the finishing touch.

Cinnamon roll bites step by step

1. In a large bowl, combine flour, baking powder and salt..

2. Cut the cold butter into cubes and add to the bowl. Cut in the butter with a fork until they are in very small pieces..

3. Stir in milk gradually, adding just enough so that the dough comes together. Bring together in a ball with your hands (if you accidentally add too much milk and it becomes sticky, just add a little more flour). You may not need all the milk..

4. Preheat oven to 350°F. Grease the sides of a 9-10" pie plate..

5. In a medium bowl, combine brown sugar, granulated sugar and cinnamon. Roll dough into 1" balls and dip in cinnamon sugar mixture and place in the pie plate..

6. Drizzle the melted butter over the dough balls in the pan. Bake for 23-26 minutes until biscuits are cooked and butter/sugar mixture is bubbling in the bottom of the pan..

7. While the dough is baking combine cream cheese, powder sugar, butter, and vanilla in a small bowl. Using electric mixer, beat until smooth. Spread glaze on rolls. Serve warm or at room temperature..

Cinnamon roll bites made with biscuits is super duper simple.

Start by stirring up the cinnamon and brown sugar in a bowl.

Then, cut each biscuit into quarters (half and then half again) and place them in a large bowl.

Sprinkle the sugar mixture over the biscuits and toss so all the dough is covered.

How to prep these Cinnamon Roll Bites ahead: Make ahead and refrigerate: You can prep these Cinnamon Roll Bites up to the point of baking, and then wrap tightly and store in the refrigerator up to one week.