Recipe: To Try At Home Methi chocobar icecream sticks

Eula Fletcher
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Recipe: To Try At Home Methi chocobar icecream sticks
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Recipe: To Try At Home Methi chocobar icecream sticks Delicious, fresh and tasty.

Methi chocobar icecream sticks. Add the methi leaves and mix well. Now grate one piece bread in the bowl. Finally add the maida and mix all well.

Now add the methi chocobar icecream after coating with maida.

Methi chocobar icecream sticks chopped methi leaves, boiled potatoes, bread, maida, grated paneer, lal mirch powder, dania powder, garam masala Sangeeta Shrivastava Methi chocobar icecream sticks. chopped methi leaves, boiled potatoes, bread, maida, grated paneer, lal mirch powder, dania powder, garam masala pamelarochelle.

Caramelized Banana top with Icecream by Pam. big banana, brown sugar, ground cinnamon, unsalted butter, chocolate syrup, ice cream of your choice Freeze it for about an hour.

You can have Methi chocobar icecream sticks using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Methi chocobar icecream sticks

  1. You need 1 cup of chopped methi leaves.

  2. Prepare 2 of boiled potatoes.

  3. Prepare 1 piece of bread.

  4. It’s 3-4 spoon of maida.

  5. Prepare 1/4 cup of grated paneer.

  6. Prepare 1/4 spoon of lal mirch powder.

  7. It’s 1/4 spoon of dania powder.

  8. It’s 1/4 spoon of garam masala.

  9. Prepare of namak as per taste.

Take it out and beat well.

Again beat it well with hand mixer.( this is to get a creamy ice cream.

Learn how to make Choco Bar Ice Cream at home with Chef Bhumika on Rajshri Food.

Choco bar Ice cream recipe is one such stick based ice cream prepared mainly.

Methi chocobar icecream sticks instructions

  1. First boil potatoes.In the mean time chop methi leaves to make 1 cup full..

  2. Wash with water and let it dry.Now take a bowl and mash the boiled potatoes after cooling them..

  3. Add the methi leaves and mix well.Now grate one piece bread in the bowl..

  4. Add the masalae.Finally add the maida and mix all well.Now take icecream sticks and arrange the mix on them in the shape of chocobar icecream..

  5. Finally take a kadai and put oil and heat.Now add the methi chocobar icecream after coating with maida.Deep fry them..

  6. Take them out and cool to room temperature..

  7. Now add the grated paneer on top as some milk is coming out from the icecream..

  8. Arrange them on the serving tray…your Methi chocobar icecream sticks are ready to serve.HAPPY COOKING!!!!.

Chocobar - Homemade Chocobar Icecream Recipe.

Chocobar is one of the favorite item of all, expecially kids.

I am very happy to share this Homemade Chocobar Icecream Recipe with all of you.

Now it is summer holidays, and I want to share something useful and interesting item.

I am sure by this Homemade Chocobar Icecream Recipe you can impress.